Gran Hotel Miramar

“The staff were exceptional in every respect—professional, warm, attentive, and genuinely eager to help. They are unquestionably the primary reason I enjoyed my stay. The accommodations themselves were also impeccable: comfortable, well-maintained, and thoughtfully appointed. I would be remiss if I did not recognize the people who work here, as they consistently delivered outstanding service. Key thing to keep in mind: if you plan to fine in their gastronomique restaurant, bring semi-formal or smart casual attire.” — Mario

“What a beautiful hotel! You arrive through the small park to the impressive entrance, and from that moment on, you are met with friendly service throughout the entire hotel. The rooms are spacious, stylish, and very comfortable, with complimentary coffee and water. The breakfast buffet is excellent, with a wide and varied selection. There is also a wonderful lunch restaurant by the pool area. The rooftop terrace is a real highlight, offering great drinks and stunning views of the sea. This is our second time staying at the hotel, and we will definitely be back!” — Morten Clausen

“I’ll start by saying this is a beautiful hotel and the staff is very kind. The rooftop was amazing as well. There are 2 things that made me choose 4 stars rather than 5. First, the rooms. Very nice but rather small and our “upgraded” rooms didn’t have balconies, which was disappointing. Second is the breakfast. The orange juice wasn’t fresh squeezed, which I realize is nitpicky, but at this kind of hotel, I am surprised by that. The croissants were not very good. Nobody ever came to clear plates from us either. The worst part of breakfast for me, however, were the rotted figs. I had 2 deliciou” — B