Il Palato

“We came here on a Thursday night, and although we made reservations, I believe it wasn’t required, as there were a few available tables. The space feels like a hotel bar/lounge. The entrance has a step down, which you have to be careful about. Then they have 1 or 2 nice painting on the wall, but besides that, the atmosphere lacks any sort of personality. We ordered meatballs for appetizers and they were pretty good. Right texture, and well balanced flavors with the marinara sauce and the ricotta. The main dishes, however, were a bit disappointing. The pork milanese had no season, and the pasta” — Igor Henrique