Pondicheri

“⭐⭐⭐⭐⭐ As an Indian visiting Houston, I was pleasantly surprised by how creative and refreshing the food at Pondicheri was. This isn’t your typical Indian restaurant—it’s a modern, chef-driven take on Indian cuisine that manages to be innovative without losing its roots. The menu is incredibly diverse, with influences from across India and plenty of vegetarian, gluten-free, and health-conscious options. We tried a mix of dishes, including the dosa, garlic naan, saag, butter chicken, and pani puri, and each one had its own unique twist. The flavors felt familiar yet different enough to keep thin” — Vardaan Arora