Clark & Bourbon at Live! by Loews - St Louis, Missouri Menu

799 Clark Ave, St. Louis, MO

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Breakfast - Quick Fix

Steel Cut Irish Oatmeal

$13

Brown sugar, greek yogurt, banana, pecan streusel; add berries +$5

vegetarian

Warm Cinnamon Roll

$12

Bourbon-brown butter caramel, vanilla cream cheese glaze, candied pecans

Strawberry Banana Smoothie

$12

Greek yogurt, fresh banana and strawberries (vegan upon request)

Seasonal Fruits & Yogurt

$19

Sliced seasonal fruits, mixed berries, granola, vanilla greek yogurt (vegan upon request)

Muffin

$7

Blueberry, banana nut, or gluten-free blueberry

vegetarian

Breakfast Plates

The St. Louis

$23

Two cage-free eggs, breakfast potatoes, choice of meat, wheat toast

Steak & Eggs

$30

6oz creekstone NY strip, two cage free eggs any style, small mixed salad, breakfast potatoes

Omelet Your Way

$22

Three cage free eggs, breakfast potatoes, choose up to 3 fillings (aged cheddar, fontina, goat cheese, pecan wood smoked bacon, country ham, veggie sausage, spinach, wild mushroom, tomato, onion, bell pepper); additional filling +$2

Croissant Breakfast Sandwich

$20

Two cage-free eggs, avocado, gruyere cheese, sauteed spinach, country ham, seasonal fruit

Avocado Toast

$21

Two cage free eggs any style, pickled red onions, farmer's radish, micro leaves, sourdough (vegan upon request); add smoked salmon +$10

Cambridge House Smoked Salmon

$23

Cherry tomatoes, arugula, pickled red onion, hardboiled eggs, dijon cream cheese, bagel

Buttermilk Pancakes

$17

Mixed berry compote, maple syrup, powdered sugar

Belgian Waffle

$17

Mixed berry compote, maple syrup, powdered sugar; add bananas, blueberries, chocolate chips, or walnuts +$2

Brioche French Toast

$18

Macerated berries, maple syrup, madagascar vanilla chantilly, powdered sugar

Benedict Classic

$22

Two poached cage free eggs, canadian bacon, citrus hollandaise, breakfast potatoes

Eggs Royale

$25

Two poached eggs, smoked salmon, dill hollandaise, breakfast potatoes

Breakfast Sides

Breakfast Protein

$8

Pecan wood smoked bacon, mushroom & herb pork sausage, mushroom & herb chicken sausage, or turkey bacon

Cereal

$7

Honey Nut Cheerios, Corn Flakes, Frosted Flakes, Froot Loops, or Raisin Bran; add berries +$5, add sliced banana +$3

Fresh Fruit

$8

Side of cut seasonal fruit

Greek Yogurt

$6

Bowl of naturally sweetened greek yogurt

Bagel

$6

Everything, plain, or sesame bagel

Toast

$6

White, wheat, gluten free white, or english muffin

Housemade Granola

$7

Steel-cut oats, almonds, honey

Veggie Sausage

$7

Brunch House Specialties

Warm Glazed Cinnamon Roll

$12

Bourbon-brown butter caramel, candied pecans

Buttermilk Pancakes

$17

Mixed berry compote, maple syrup, powdered sugar

Avocado Toast

$21

Two cage free eggs, pickled red onions, farmer's radish, micro greens, sourdough; add smoked salmon +$10

Brioche French Toast

$18

Macerated berries, maple syrup, madagascar vanilla chantilly, powdered sugar

Brunch Plates for One

Classic Benedict

$22

Two cage free poached eggs, canadian bacon, citrus hollandaise, breakfast potatoes

Croissant Sandwich

$20

Two cage-free eggs, avocado, gruyere cheese, sauteed spinach, country ham, seasonal fruit

Buttermilk Biscuits & Sausage Gravy

$17

Sunny side up cage-free eggs, chives

The St. Louis

$23

Two cage free eggs, choice of meat, breakfast potatoes, toast

Brunch Entrées

Wagyu Cheeseburger

$26

Double patty, sunny side up egg, american cheese, blt, pickle, red onion, clark sauce, fries

Clark St Caesar

$15

Romaine, aged parmesan, brioche croutons; add chicken +$12, shrimp (4) +$16, skin-on salmon +$17, half avocado +$6

Omelet Your Style

$22

Three cage free eggs, breakfast potatoes, choose up to 3 fillings; additional filling +$2

Steak & Eggs

$30

6oz creekstone NY strip, two cage free eggs any style, small mixed salad, breakfast potatoes

Lunch - To Start

C&B Truffle Fries

$16

Aged parmesan, fine herbs, roasted tomato aioli

Smoked Chicken Wings

$19

Chicken wings (6), choice of traditional buffalo, sweet bbq and ranch, blue cheese, celery

Toasted Cheese Ravioli

$18

Marinara, aged parmesan

Lunch Soup & Salad

Chicken Noodle Soup

$12

Organic amish chicken, classic vegetable mirepoix, bone broth, egg noodles

Clark Street Caesar

$15

Romaine, aged parmesan, brioche croutons

Simple Salad

$16

Spring mix, shaved apple, goat cheese, dried cranberries, candied pecans, dijon shallot vinaigrette; add shrimp (4) +$16, salmon (7oz) +$17, chicken (8oz) +$12, avocado (half) +$6

Lunch Bowls

Power Bowl

$22

Base (brown rice, jasmine rice, or roasted red potatoes), protein (filet tips, chicken breast, shrimp, or plant-based protein), two toppings (roasted vegetables, fresh corn, mushrooms, tomatoes, roasted red peppers, cotija cheese, avocado, sauteed onions, or black beans); additional toppings +$2

Lunch Handhelds

Turkey Club

$23

Roasted turkey, white cheddar, blt, basil aioli, white bread

Wagyu Cheeseburger

$24

Double wagyu patty, american cheese, pickles, cognac peppercorn sauce; substitute vegetarian black bean patties available upon request

Hot Chicken Sandwich

$22

Buttermilk dredged fried chicken breast, b&b pickles, apple slaw, c&b hot seasoning; substitute grilled chicken breast available upon request

C&B Grilled Cheese

$18

Aged cheddar, mornay sauce, brioche

Lunch Plates For One

True North Salmon

$36

Fregola, squash, baby kale, date reduction

Steak Frites

$52

12oz NY strip, peppercorn sauce, mixed salad, dijon shallot vinaigrette, fries

Grilled Chicken Quesadilla

$21

Peppers, onions, chihuahuan cheese, sour cream, pico de gallo, guacamole; substitute plant-based protein available upon request

Dinner - Raw Bar

Gulf Shrimp Cocktail

$21

5 gulf shrimp, lemon, cocktail sauce

Market Oysters

$24

6 oysters, lemon, apple cider mignonette

Dinner - To Start

Crushed Avocado

$18

Chermoula, cilantro, root chips

Nueske's Bacon Steak

$19

Bourbon apple gastrique

Jumbo Crab Cake

$26

Mixed cabbage slaw, pickled watermelon radish, whiskey aioli

Marinated Filet Hummus Plate

$22

Roasted garlic hummus, roasted seasonal vegetables, tzatziki, pita

Broiled Oysters

$23

3 oysters, bone marrow, aged parmesan, parsley, brioche

Dinner Soup & Salads

Chicken Noodle Soup

$12

Organic amish chicken, classic vegetable mirepoix, bone broth, egg noodles

Little Gem Caesar

$16

Aged parmesan, brioche croutons, white anchovies

C&B Wedge Salad

$17

Maytag blue cheese, cherry tomatoes, cucumber, pickled red onions, nueske's bacon lardons, smoked buttermilk ranch; add grilled chicken +$12, shrimp (4) +$16, seared skin-on salmon +$17, half avocado +$6

From the Grill

Iberico Duroc Pork Chop

$55

Niman Ranch, 15oz, shishito pepper, sliced garlic

New York Strip

$52

Creekstone Farms, 12oz, shishito pepper

Filet Mignon

$45 | $82

Creekstone Farms, 6oz or 12oz, shishito pepper

Double Colorado Lamb Chops

$60

12oz, shishito pepper, sliced garlic

Dry Aged Delmonico Ribeye

$92

Creekstone Farms, 16oz, shishito pepper, sliced garlic

Maine Lobster

$42 | $78

1.5lbs, drawn butter, charred lemon, herbs; half or full

Dinner Plates For One

Wagyu Cheeseburger

$24

Double wagyu patty, american cheese, pickles, cognac peppercorn sauce; substitute vegetarian black bean patties available upon request

Dew Drop Cabbage Steaks

$28

Whipped vegan ricotta, grapefruit, tahini sauce

True North Salmon

$36

Fregola, squash, baby kale, date reduction

Organic Amish Chicken

$36

Chestnut mushrooms, braised parsnip, black garlic, chicken jus

Dinner Sides

Crispy Brussels Sprouts

$15

Nueske's bacon lardons, cider glaze

Baked Mac And Cheese

$14

Smoked aged cheddar, herbed breadcrumbs

C&B Truffles Fries

$16

Aged parmesan, fine herbs, roasted tomato aioli

Sauteed Broccolini

$13

Garlic confit, crushed chili flakes

Steakhouse Potato Puree

$16

Bone marrow, wild mushrooms, herbs

Dinner Sauces

Bearnaise

$6

Red Wine Demi

$6

Classic Chimichurri

$6

Peppercorn Sauce

$6

Dinner Add-Ons

Crab Oscar

$24

Asparagus

Black Truffle Butter

$10

Maytag Blue Cheese Gratin

$10

Desserts

Flaming Crème Bruleé

$15

Rosemary macerated strawberry

Gooey Butter Bread Pudding with Vanilla Gelato

$16

St. Louis staple with a twist

NY Style Cheesecake

$15

Graham cracker, raspberry

Sorbet

$6 | $10

Chef's selection; one scoop or two scoops

Flavor Partner "Bold Spoon Creamery"

$10

Lavender vanilla, vanilla crème brulee, salted chocolate, or butter & envy (21+)

After-Dinner Drinks

Espresso Martini

$12

Grey Goose vodka, kahlua, kaldi's cold-brew, nitrogen infused

Irish Coffee

$10

Teeling single grain, kaldi's espresso, kahlua, cold foam

Affogato

$12

Espresso pour over, bold spoon crème bruleé vanilla ice cream

Carajillo

$10

Licor 43, kaldi's cold brew

Kids Menu

Kids Breakfast

$8

Scrambled egg, breakfast potatoes, choice of pecan wood smoked bacon or veggie sausage

Pancakes

$10

Maple syrup

Cereal

$5

Honey nut cheerios, corn flakes, frosted flakes, or froot loops

Strawberry Smoothie

$5

Strawberry and yogurt smoothie

Kids Burger

$12

American cheese, pickles, fries or fruit

Kids Black Bean Burger

$12

American cheese, pickles, fries or fruit

Chicken Tenders & Fries

$12

Flatbread

$17

Cheese or pepperoni

Buttered Noodles

$9

Grilled Cheese

$9

Fries

Bar Snacks & Plates

Pretzel Board

$25

Soft pretzel, chef's choice meat and cheese, lager beer cheese sauce, house grain mustard, giardiniera

Margherita Flatbread

$21

Fresh mozzarella, marinated tomatoes, basil

vegetarian

Turkey Club

$23

Roasted turkey, white cheddar, blt, basil aioli, white bread

Smoked Chicken Wings

$19

Chicken wings (6), choice of traditional buffalo, sweet bbq and ranch, blue cheese, celery

Double Wagyu Cheeseburger

$24

American cheese, pickles, cognac peppercorn sauce, fries; substitute vegetarian black bean patties available upon request

Steak Frites

$52

12oz NY strip, peppercorn sauce, mixed salad, dijon shallot vinaigrette, fries

Little Gem Caesar

$16

Aged parmesan, brioche croutons, white anchovies; add chicken +$12, shrimp (4) +$16, skin-on salmon +$17, half avocado +$6

Prix Fixe Menus

3-Course Menu ($59 per person)

$59

Appetizer: Half C&B Wedge Salad, Gulf Shrimp Cocktail (3), or Crushed Avocado. Entrée: True North Salmon, Petit Filet Mignon, or Colorado Lamb Chop. Dessert: Flaming Crème Brulee.

Tasting Menu ($80 per person)

$80

First Course: Herbed Arancini Balls, Crispy Calamari, Sonoma Mixed Green Salad, or Hot House Tomato Salad. Second Course: Butterflied Branzino, Braised Beef Short Rib, or Beet & Goat Cheese Ravioli. Third Course: Hazelnut Heart Cake or Flaming Crème Bruleé.

3-Course Menu ($69 per person)

$69

Appetizer: Simple Salad, Filet Brochettes (3), or Hummus Plate. Entrée: Spaghetti Al Pomodoro, NY Steak Frites, or Blackened Salmon. Dessert: Chocolate Lava Cake.