RO Restaurant & Lounge

“I really wanted to like this place, after all a TK restaurant. Unfortunately this place felt short for me. My favorite plate was the scallops. The others were OK but not spectacular. This was surprising as some had the names of the popular French Laundry and Bouchon suggesting they were created in those places. If I ever go back, I would only order from the appetizer section. The rest is overpriced and poorly executed. As an example, my fish was super dried and the fried chicken was mostly breading than anything else. The tempura was OK but nothing different than one would get at a local above” — Manuel Navedo